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Culinary jottings : a treatise in thirty chapters on reformed cookery for Anglo-Indian rites ...

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Culinary jottings : a treatise in thirty chapters on reformed cookery for Anglo-Indian rites ...


Published 1885
Topics Cookery, cbk
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Publisher Madras : Higginbotham and Co.
Pages 578
Possible copyright status NOT_IN_COPYRIGHT
Language English
Call number b5140514
Digitizing sponsor MSN
Book contributor New York Public Library
Collection newyorkpubliclibrary; americana
Notes Tight margins and faded pages.

Full catalog record MARCXML

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